Summary
This new restaurant at the city end of St Helen's Road almost escaped my notice because it's tucked down a small alleyway in the building that used to house the John Penry Press. If the restaurant's name - Shore Pebble Restaurant - sounds familiar, that's because it belongs to the same chef/proprietor who previously created Street Pebble, on Wind Street.
A blackboard beckons you down the alley with promises of Mediterranean food. Needing a taste of summer, a friend and I decided to investigate.See the full content of this document
Extract
A Taste From the Continent
Our first reaction (just like everyone else who entered the restaurant that evening) was "wow!" The building has been divide...
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